So You Want To Open A Restaurant, Food Truck, Coffee Shop, Catering, Etc...?

Wed, Jul 10, 2019
09:00 am -  11:30 am

Event description:

A food business is one of the most challenging businesses to get into. Turning your desire into success requires research, planning, capital and perseverance. This workshop will offer tips to help you start and operate your food business successfully.
 
This workshop’s "menu" includes:
  • Appetizers (self-evaluation, concept evaluation, laws and regulations)
  • Main Courses (customers, competition and marketing)
  • Desserts (daily operations, financial management and exit strategy) 
Fee: $20/per person 
Register now! Seating is limited! Make Your Reservation TODAY!
 
Click HERE to register
 
Where:
SBDC at Kent State University at Tuscarawas
Tolloty Technology Incubator
1776 Tech Park Drive NE
New Philadelphia, Ohio 44663
 
Presenter:
Jeanne Keenan, Retired Business Owner
Once upon a time, Jeanne owned a sweet little restaurant. Now she has a simpler life and enjoys sharing what she learned with others who also love the food industry.
--Lee Fisher, Director of Environmental Health, New Philadelphia Health Department, will be joining us to answer your questions
 
To Register:
All attendees must register online HERE. If you have any questions, please contact Deanna Spencer at This email address is being protected from spambots. You need JavaScript enabled to view it. or 330.308.7522.
 
 

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